Cupcakes usually take on a dainty, delicate form that make you feel like you’re eating a piece of heaven. With the Zombie Cupcakes Cookbook, cupcakes can take on an alter-ego and get crafted into ugly little things that look as if they might’ve spawned from hell.
Halloween gives you a lot of material to work with since the holiday has inspired an infinite number of gross characters and objects. This book will take you down gory lane with step-by-step illustrated instructions on how to make cupcakes with projectile bloody eyeballs, cut-off zombie feet, crows eating maggots, and all things that are rotten, toxic and disgusting.
Do you take your cute with a dash of macabre? You’ll love these Zombie Cupcakes. The undead have never been so sweet. Jam packed with 16 recipes for all skill levels, this cookbook has easy to follow illustrated instructions for miniature cakes featuring zombies, body parts, toxic warnings and more. Paperback. 80 pages. Measures a creepy, delicious 7.25″ x 8.25″ x 0.25″
But none of the recipes will lead to cupcakes that actually smell or taste toxic. If you follow the steps correctly, you may wind up with something that’s worthy of being sold in a fine gourmet bakery. Author and baker Zilly Rosen owns her own cake bakery in Buffalo, NY called Zillycakes, so you are getting proper instructions straight from the mouth (or hand) of an expert.
You can find the “Zombie Cupcakes” cookbook for $15.95 and under at FredFlare.com and Amazon.com.
Meanwhile, the Nomskulls Cupcake Molds and Brains Cupcake Kit will also inspire you to create food that will make your zombies’ eyes roll.
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